2022 in Review
Food Connects Executive Director Appointed to Governor Phil Scott’s Future of Agriculture Commission
The Evolution of a Food Hub: Celebrating the Growth of the Food Connects Food Hub, Part I
Meet our Farm to School Program Manager—Kris Nelson
Growing Gardens Throughout Windham Southeast Supervisory District
Food Connects Is Celebrating 10 Years!
Harvest Dinner Returns to Newbrook Elementary School
A Day in the Life at the Food Connects Food Hub Part VI: Sales Trips!
Vermont Way Foods: A Catalyst for Change
Welcoming our New Afghan Neighbors with Culturally Relevant Foods
2022 Monadnock Earth Day Festival
Crafting a Local Lunch: How Windsor High School is Shifting School Meals
Food Connects and the Vision of New England Food Systems
Our Farm to School Team is Growing
2021 Thank You!
Driving is more than getting us from point A to point B
The Taste of Food Connects is Back!
Farm to School Impact Report
Summertime Success
The Recipe Box
Happy Farm to School Month!
FTS Thank You
2020 Annual Report
Sustaining Donor Challenge
Farm to School Reflections
New England Cheese Hits the Road
Employee Giving Success
Round up For Food Connects
The Monadnock Restaurant Project Receives Praise
Strategic Planning
Sprouting in the Classroom
20 New Producers from 2020
Vermont Food Ways
Monadnock Restaurant Project
VT Harvest of the Month
2020 Reflections from the Executive Director
What's Been Cooking in 2020?
Growing Markets for Local Dairy
Our New Look
Food Connects Gives Starts Today
Food Hub Receives Expansion Grants
Taste of Food Connects
Everyone Eats! Extended
COVID Can’t Get Us Down!
Farm to School Annual Report
Building an Alternative Food Supply
New Chapter’s Impact on Local Food Systems
- Growing Local Food Markets in the Monadnock Region
- Taking Action in the Era of COVID-19
- Farm to School Professional Development
- Food Hub Annual Report
